Dinner Menu

Pizza
Carpaccio
Croque madame

LUNCH | DINNER | BRUNCHWINE

SMALLER PLATES

$5

Potato Chips

chili pepper mayo

$2.5 each

Roasted Medjool Date

calabrese salami, reduced balsamic,
pumpkin seed gremolata

$9

Highland Hall Cheese

Alberta made bloomy rind cheese, fruit chutney, toast

$14

Duck Liver Pate

Birch and maple jelly, toasted sourdough

$15

Spicy Chorizo & Cheese Bake

wilted spinach, toasts, aged cheddar

$7

Marinated Olives

$15

Alberta Elk Tartare

pickled carrots, spiced carrot puree, crisps

$14

Crab & Shrimp Arrancini

chile aioli, fresh orange

$13

Broccolini ‘Caesar Salad’

grilled broccolini, Caesar vinaigrette, crispy salami

$11

Roasted Garlic & Lentil Hummus

sesame, flatbread, fresh herb

$30

Artisan Cheese & Charcuterie
for Two

honeycomb, pickles, dried fruit

$14

Roasted Buttercup Squash

local honey, spiced pecans, Dancing Goats cheese

$11

Sicilian Olive Tapenade

sundried tomatoes, grana padano, raisin

LARGER PLATES

$19

East Coast Mussels

farmers sausage, tomato, roasted garlic, grilled sourdough

$15

Confit Pheasant Ravioli

apple cider and brown butter sauce, alpine cheese

$44

12oz AAA Alberta Rib-Eye Steak

minimum 35 day aged, F&V steak butter, daily accompaniments

ADD: Green peppercorn sauce 4 | roasted wild mushrooms 4

$17

Braised Alberta Beef Shortrib

caramelized onions, natural jus, smoked blue cheese pierogis

$16

Mac N’ Cheese

Quebec cheese curds, roasted wild mushrooms

17

Morocan Style Lamb Ribs

spicy honey glaze, root vegetable slaw, pistachio tahini

17

“COQ AU VIN”

braised chicken thigh, wild mushrooms, bacon, pearl onions, fingerling potatoes, natural jus

MP

Market Flatbread

seasonally inspired, always delicious,
ask your server for details

$18

First & Vine Burger

naturally raised beef and pork, aged cheddar, green peppercorn mayo, pickled onion
served with garden greens or salt ‘n’ vinegar chips or daily soup

SWEETS

$10

70% Dark Chocolate

tobacco, Saskatoon berries, praline

suggested pairing (2oz) – Alvear Solera 1927 PX Sherry, Spain$12

$10

Warm Rhubarb Tart

vanilla bean custard, mint, earl grey

suggested pairing (2oz) – Torres “Floralis” Moscatel , Spain$12

$10

Whipped Cheesecake

Dancing Goats goat cheese, graham cracker crumble, raspberries

suggested pairing (2oz) – Taylor Fladgate 20yr port, Portugal$12

$13

Summertime “S’Mores”

peanut butter and chocolate, marshmallow, graham & peanut streusel